What are microalgae, and why do they matter?
Microalgae
micro
very small
algae
plant-like, makes its own food
Microalgae are microscopic plant-like organisms that make their own food using sunlight.
Image: Green microalgae like Spirulina and Chlorella floating in water and releasing oxygen bubbles in sunlight
  • They are microscopic plant-like organisms.
  • They make their own food using sunlight and release oxygen.
  • They produce more than half of Earth's oxygen.
What are the benefits of microalgae?
Why do microalgae matter to us?
Microalgae Tiny plant-like organisms
They give oxygen
Half of Earth's oxygen
Example: Oxygen released in water
They feed and heal us
Rich in nutrients
Example: Spirulina Chlorella Diatoms
They clean and fuel
Clean water, make biofuel
Example: Biofuel
Image: Spirulina microalgae being grown in culture tanks and dried into green powder used as a nutritious health supplement
Feed water animals and clean water 
We must conserve them
Used to make Biofuel and Medicines
  • Microalgae give oxygen — more than half of Earth’s oxygen.
  • They feed and heal us as food, supplements and medicine.
  • They clean water and give biofuel .
What is affecting microalgae diversity?
Threat Effect
Pollution Poisons the water they live in
Climate change Warms and disturbs their habitat
Habitat destruction Leaves them nowhere to live
Why should we conserve microalgae?
Reason to conserve Why it matters
They balance Earth’s oxygen Most life depends on this oxygen
They support food security They feed people and animals
🎉 Ever heard of ...
  • Spirulina is a microalga called a "superfood".
  • It is over 60% protein and rich in vitamin B12.
  • It has very little fat or sugar.
  • It can be grown easily in tanks of pond water.
What are the benefits of microorganisms? (a quick recap)
Benefit Example
Clean the environment Decompose waste, make manure
Give us food Curd, bread, idli, dosa
Enrich the soil Rhizobium fixes nitrogen
Give fuel Biogas
Give oxygen Microalgae
What are the disadvantages of microorganisms?
Helpful
Harmful
Clean waste, make food, fix nitrogen
Spoil food if it is left out
Give biogas and oxygen
Cause various diseases (studied next chapter)
  • Microbes can also spoil food if it is left out.
  • Some can cause diseases — which we will study in the next chapter.
📖 Important Definitions
  • Microalgae — Microscopic plant-like organisms that make food using sunlight and release oxygen.
📝 Summary - What we have learnt
  • Microalgae make their own food and release over half of Earth’s oxygen.
  • They are used as supplements, medicine and biofuel.
  • Pollution threatens them, so they must be conserved.
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