Question 1 - Past Year Questions - 3 Marks - Chapter 4 Class 9 Economics - Food security in India - Economics

Last updated at April 16, 2024 by

What were the main features of National Food for Work Programme?

 

Answer:

Answer to be written in the exam:

  1.  The NFWP was introduced in the 150 most underdeveloped areas of the nation in 2004.

  2. The program is available to any rural poor person in need of a wage job who wants to perform physical labor.

  3. Food grains are given to the states for free as part of a 100% centrally subsidized program.
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Davneet Singh has done his B.Tech from Indian Institute of Technology, Kanpur. He has been teaching from the past 14 years. He provides courses for Maths, Science, Social Science, Physics, Chemistry, Computer Science at Teachoo.