Compare evaporation, crystallization and distillation. In which situation, would you prefer each of these over the others?
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Evaporation removes the solvent to get a solid solute — preferred when the solute is stable on heating and you do not need the solvent back (e.g. getting salt from salt water).

Crystallization forms pure crystals by cooling a saturated solution — preferred when you need a pure solid and want to leave impurities behind (e.g. purifying copper sulfate).

Distillation boils and condenses — preferred when you want to recover the solvent, or separate two miscible liquids with different boiling points (e.g. acetone and water).

Evaporation vs Crystallization vs Distillation
Evaporation Crystallization Distillation
What you recover The dissolved solid only — the solvent is lost A pure solid , as well-formed crystals The liquid — solvent or the lower-boiling liquid
How it works The solvent is allowed to vaporise away A hot saturated solution is cooled slowly The mixture is boiled, then the vapour is condensed
Prefer it when… the solute is heat-stable and you do not need the solvent back (salt from seawater) you need a pure solid and want the impurities left in solution (copper sulfate) you want the solvent back, or you must split two miscible liquids (acetone and water)
← Back to: 5.3 Methods of Separation of Homogeneous Mixtures
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