Subsistence Agriculture. ... In subsistence agriculture, small-scale farming is primarily grown for consumption by the farmer and their family. Sometimes if there is a surplus of food it might be sold, but that is not common. In commercial agriculture, the primary objective is to make a profit here is your answer my dear
Teachoo Black gives you a clean, uninterrupted study experience on every page.
Go ad-free →No banners. No interruptions. Just the lesson.
Go ad-free →