Question 2 - Questions at the end of chapter (Page 178,179 & 180) - Chapter 9 Class 6 - Methods of Separation in Everyday Life (Curiosity)

Transcript

Question 2 (Page 178) Which of the following substances are commonly separated using the churning method? (i) Oil from Water (ii) Sand from water (iii) Cream from milk (iv) Oxygen from air(iii) Part is Correct Churning is only for separating fat (cream/butter) from milk or curd Item Method of Separation (i) Oil from Water Decantation (ii) Sand from water Sedimentation and Decantation (iii) Cream from milk Churning (iv) Oxygen from air Distillation