The Iron in the apple undergoes a chemical change which makes it turn brown.
Why does an apple become brown when cut and left uneaten?
Last updated at Dec. 13, 2024 by Teachoo
Last updated at Dec. 13, 2024 by Teachoo
The Iron in the apple undergoes a chemical change which makes it turn brown.
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CA Maninder Singh is a Chartered Accountant for the past 14 years and a teacher from the past 18 years. He teaches Science, Economics, Accounting and English at Teachoo